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DOI: https://doi.org/10.37066/ralap.v23i2

Content

Content

Latin American Potato Journal

views: 211 | downloads: 118
PDF (Español (España))

1-2

Editorial

Editorial Volumen 23

Carlos Eduardo, Ñústez L.
https://doi.org/10.37066/ralap.v23i2.364
views: 360 | downloads: 272
PDF (Español (España))

1-2

Plant clinics in Peru and the hidden enemies of agriculture

J. Franco; Ponce
https://doi.org/10.37066/ralap.v23i2.365
views: 444 | downloads: 349
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3-27

Research Articles

Use of antioxidants in minimally processed potato

L.M. Garcia-Procaccini;
https://doi.org/10.37066/ralap.v23i2.366
views: 687 | downloads: 494
PDF (Español (España))

28-38

New genotypes as alternative to expand the potato cultivation period in the Brazilian Midwest

G.E. Pereira; J. Zucolotto; C.F. Ragassi; C.A. Lopes; A.D. Ferreira de Carvalho
https://doi.org/10.37066/ralap.v23i2.367
views: 301 | downloads: 299
PDF (Español (España))

39-45

An approach to measuring food losses in the potato chain in Ecuador and Peru

C. Velasco; M. Ordinola; A. Devaux
https://doi.org/10.37066/ralap.v23i2.368
views: 750 | downloads: 599
PDF (Español (España))

46-65

Reflection Articles

Thirty years of the PROINPA Foundation's contribution to Bolivian agriculture: Case of “Marcela” potato crop

J. Gabriel
https://doi.org/10.37066/ralap.v23i2.369
views: 450 | downloads: 342
PDF (Español (España))

66-73

Short Communitation

Production and multiplication of national potato varieties in family farming systems

P. L. Colnago; F. Vilaró; P. González
https://doi.org/10.37066/ralap.v23i2.370
views: 328 | downloads: 337
PDF (Español (España))

74-79